Website Naurus
Deputy General Manager Naurus Karachi. Naurus (Pvt) Ltd., the proud name behind Sun Dip LAZZAT CHATKHAAR, is one of Pakistan’s leading food processing companies, specializing in sauces, spices, and pickles. As part of its commitment to growth and excellence, Naurus is looking for a Deputy General Manager – Food Production to lead and enhance its production operations. This is an exceptional career opportunity for professionals with a passion for food technology, operational leadership, and quality assurance.
About Naurus (Pvt) Ltd.
Established as a pioneer in the food industry, Naurus (Pvt) Ltd. has consistently delivered high-quality products that combine traditional flavors with modern production techniques. Their product portfolio includes sauces, spices, pickles, and other culinary delights, catering to both local and international markets. With a strong focus on innovation, safety, and consumer satisfaction, Naurus has become a trusted household name.
Joining Naurus means being part of a company that values quality, tradition, and modernity, providing a platform for professionals to grow while contributing to the culinary heritage of Pakistan.
Role Overview: Deputy General Manager – Food Production
The Deputy General Manager (DGM) – Food Production will play a pivotal role in managing all aspects of food production, ensuring quality, safety, and efficiency. This leadership position requires a strategic thinker who can balance traditional food practices with modern manufacturing standards.
Key Responsibilities
The DGM will be responsible for overseeing daily operations across all production floors and ensuring compliance with national and international standards. Key responsibilities include:
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Production Management: Supervise all production activities, ensuring smooth operations across sauces, spices, and pickles production lines.
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Quality & Safety Compliance: Implement and monitor HACCP, ISO, and other food safety standards, ensuring products meet domestic and export regulations.
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Innovation Collaboration: Work closely with R&D to introduce new product lines and modern preservation techniques while maintaining traditional authenticity.
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Team Leadership: Lead and mentor production, quality assurance staff, and line workers to foster accountability and excellence.
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Continuous Improvement: Promote a culture of safety, continuous improvement, and operational efficiency aligned with company growth and market expansion targets.
Required Qualifications and Skills
To be successful in this role, candidates must possess the following qualifications and skills:
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Educational Background:
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Bachelor’s degree in Food Technology or Food Science (Master’s preferred).
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Professional Experience:
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8-10 years of experience in food manufacturing, particularly in sauces, spices, and pickles.
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Technical Skills:
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Strong knowledge of food safety audits, certifications, and export regulations.
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Expertise in HACCP, ISO, and modern food preservation techniques.
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Leadership & Communication:
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Excellent leadership, problem-solving, and communication skills.
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Ability to align production efficiency with traditional recipes without compromising quality.
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Work Environment & Expectations
The role of Deputy General Manager requires active involvement on the factory floor, collaborating with multiple departments including R&D, marketing, and supply chain. Key work environment details include:
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Factory-Based Role: Regular presence in production facilities to monitor operations.
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Flexible Schedule: Ability to manage peak production seasons with flexibility.
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Collaborative Culture: Work with cross-functional teams to achieve production and market growth goals.
Why Join Naurus?
Here are 7 compelling reasons to consider applying for this position:
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Industry Leadership: Be part of a leading Pakistani food processing company.
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Innovation & Tradition: Balance innovative techniques with time-honored food recipes.
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Career Growth: Opportunity to lead large teams and shape production strategies.
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Learning Environment: Collaborate with R&D and gain exposure to modern food technologies.
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Quality & Safety Focus: Enhance expertise in HACCP, ISO, and other food certifications.
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Strategic Impact: Influence production decisions that affect national and international markets.
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Recognition & Rewards: Contribute to a brand that is recognized for its quality and taste.
How to Apply
Interested candidates can apply before 14th December 2025 by sending their CV and cover letter to the following email address:
Application Tips:
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Highlight your food production experience and familiarity with safety certifications.
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Emphasize leadership achievements and successful product launches.
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Include references or projects that demonstrate innovation in sauces, spices, and pickles production.
Key Takeaways
The Deputy General Manager – Food Production at Naurus (Pvt) Ltd. is more than just a managerial role. It is an opportunity to shape the future of Pakistan’s food industry, ensuring that traditional flavors continue to delight customers while integrating modern production techniques. This role is perfect for professionals looking to lead, innovate, and make a measurable impact in a fast-growing, quality-driven organization.
Deadline Alert: Apply before 14th December 2025 to secure your chance at this exciting career opportunity.
Related Information in Urdu
نارس (پرائیویٹ) لمیٹڈ پاکستان کی معروف فوڈ پروسیسنگ کمپنی ہے جو ساسز، مصالحہ جات اور اچار کی پیداوار میں مہارت رکھتی ہے۔ ڈپٹی جنرل مینیجر – فوڈ پروڈکشن کی پوزیشن میں شامل ہو کر آپ نہ صرف کمپنی کی پیداوار کی نگرانی کریں گے بلکہ جدید تکنیک اور روایتی ذائقے کو یکجا کرنے کا موقع بھی حاصل ہوگا۔ درخواست دینے کی آخری تاریخ 14 دسمبر 2025 ہے۔
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To apply for this job email your details to jobs@naurus-sundip.com
